specialist in digestive health since 2008

specialist in digestive health since 2008

Since 2008, we’ve dedicated ourselves to crafting nutritional supplements. Our team of dieticians meticulously develops our products with exceptional care. We prioritize purity, using only essential ingredients in our formulations. This guarantees our supplements are gluten-free, soy-free, and of superior quality, ensuring safety and minimizing unwanted side effects.

Monash University low FODMAP certified™

Monash University low FODMAP certified™

Select products have been proudly Monash University Low FODMAP Certified™

more than 100,000 satisfied customers

more than 100,000 satisfied customers

Since 2008, our mission has been to “help everyone enjoy their food again.” We are proud to have supported over 100,000 customers.

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recipes

recipes

Even with a food intolerance you can continue to enjoy the most delicious recipes! You can find the most tasteful lactose-free, fructose-free and low-FODMAP recipes here.

All recipes Sweet Lactose free Fructose free Low-FODMAP Histamine Friendly
Lactose-Free Coffee Specials

Fall is here!The days are getting shorter, and the weather is perfect for curling up under a blanket… with a...

Low FODMAP Smoothie Bowl

Craving a creamy, fresh start to the day that also fits the elimination phase of the FODMAP diet? This pink...

Low FODMAP Oreo Ice Cream Sandwiches

Craving a summer treat that’s also gentle on your gut?These delicious Oreo-style ice cream sandwiches are not only creamy and...

A Cold Spanish “Salmorejo” Soup – FODMAP-Friendly Version

Salmorejo is a traditional cold tomato soup from southern Spain. It’s similar to gazpacho but creamier and richer in flavor....

Low FODMAP Strawberry Milkshake

Summer is just around the corner, so it’s time for a delicious milkshake! You can easily make it yourself. Feel...

Histamine-Friendly and Low FODMAP Charcuterie Board

Create your own histamine-friendly and low FODMAP charcuterie board! This histamine-friendly and low FODMAP charcuterie board is the perfect way...

Low FODMAP Cinnamon Buns

Ingredients: For the dough: 2 cups Low FODMAP flour (such as rice flour, coconut flour, or oat flour. You can...

Frittata with Sweet Potato and Spinach

A frittata is a classic Italian dish, similar to an omelette, but open and without a crust. It’s made with...

Low FODMAP Spanish Galet Soup

Sopa de Galets is a traditional Catalan soup, perfect for cold winter days. This version takes inspiration from the original...

We would like to help you!

Feel free to contact one of our Intoleran dietitians.

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