specialist in digestive health since 2008
We have been developing and producing nutritional supplements since 2008. Our products are specially developed with great care and attention by our in-house dieticians. For the composition of our products we use only necessary ingredients, so our products are pure, free of gluten and soy and of high quality. This ensures that our supplements can be used safely and without adverse side effects. Select products have been proudly Monash UniversityLow FODMAP Certified™.
free dietary advice
Our team of specialized dietitians is always at your service with practical advice and additional information about our products. Contact us via:
Chat: for quick and direct personal advice
Mail: info@intoleran.com
Phone: +31302272172
When following the low-FODMAP diet, variation in meals is quite a challenge. To help you with this, here is a...
Fancy some sushi? Sushi is not always a safe choice within the FODMAP diet. Fortunately, there are quite a few...
Attention to all pizza lovers! We're sharing the recipe for low-FODMAP Quattro Stagioni pizza! Because it uses gluten-free flour and...
NL
IT
FR
ES
DE
AU
US
HR
