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Starchway contains the enzymes Invertase and Gluco-Amylase. It contains 7500 units of Invertase and 2500 units of Gluco-Amylase per capsule.
starchway – sample 5 capsules
€2,50
Capsules containing the enzymes Invertase and Gluco-Amylase.
In stock
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ordered before 23:00 shipped out the same day
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use
You can take Starchway prior to a meal. You can take the capsules with water, for example. If you have difficulty swallowing, you can also take the contents separately or dissolve it in a glass of water. The capsules are suitable for use with children (2 years and older). After ingestion the enzymes are active for about 30-45 minutes.
recommended dose
Take 1 to 3 capsules at a time just before meals. Maximum of 15 capsules per day.
ingredients
Intoleran starchway contains the enzymes invertase (7500 u) and gluco-amylase (2500 u).
Ingredients (per capsule): Filling aid: Calcium Carbonate, dextrose; HPMC (capsule); Invertase (7500 iu); Gluco-amylase (2500 iu).
Starchway is suitable for vegetarians and vegans. Free from gluten and soy.
Monash University Low FODMAP Certified™
Monash University Low FODMAP Certified trade marks used under licence in the Netherlands by Intoleran. One serve of this product can assist with following the Monash University Low FODMAP diet™. A strict low FODMAP diet should not be commenced without supervision from a healthcare professional. Monash University has assessed this product as being low in FODMAPs but has not assessed its suitability as a therapeutic good. Monash University receives a licence fee for use of the Monash University Low FODMAP Certified trade marks.
Frequently asked questions about starchway – sample 5 capsules
You can use our starchway capsules several times a day. We do recommend that you adhere to the maximum set number of capsules per day. For starchway, this is a maximum of 15 capsules per day.
Many of our products have a recommended dosage of 1 to 2 breakable tablets, 1 to 3 capsules, or even 1 to 4 tablets. We recommend starting with the highest dose, to see how you react, and then tapering down to a smaller dose next time. You can do this until you can see the minimum dose your body needs to avoid triggering the symptoms of your food intolerance. Of course, what you eat/drink and portion size will matter (as will the severity of your intolerance), but the general rule is that by starting high, you can better tell if the product is helping you or not, rather than not being sure if it was enough. It is certainly helpful to taper the dose and see if you can go to a lower strength next time. Overdosing does not have any negative effect and is therefore not a bad thing. In some cases it is better to be on the safe side in order to avoid unnecessary complaints.
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